The ingredients for this recipe are easily available at home. First of all, grease the container with some butter or margarine. Then, take Marie biscuits and break them into small pieces. Make sure that the biscuits are not crushed too fine until they become crumbs.
The next step is to mix the biscuits with Milo. If you love chocolaty taste you may add more Milo. Mix them evenly. Then pour in the condensed milk. At this point it is a bit difficult to stir this mixture since the condensed milk is quite sticky. Do this slowly.
When the mixture is well-blended, press it using a wooden spoon so that it becomes firm and compressed. After that, chill it in the refrigerator for about an hour. Finally, you may remove it from the refrigerator and cut it into squares. It will be easy to cut these chocolate squares since they are already hardened. Serve the chocolate squares preferably for evening tea.
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